{"id":165831,"date":"2025-06-14T21:39:29","date_gmt":"2025-06-14T12:39:29","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%81%8b%e3%81%94%e3%81%97%e3%81%be%e9%bb%92%e8%b1%9a-%e5%85%ad%e7%99%bd%e4%ba%ad\/"},"modified":"2025-06-14T21:39:29","modified_gmt":"2025-06-14T12:39:29","slug":"%e3%81%8b%e3%81%94%e3%81%97%e3%81%be%e9%bb%92%e8%b1%9a-%e5%85%ad%e7%99%bd%e4%ba%ad","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/165831\/","title":{"rendered":"Kagoshima Black Pork Rokuhautei"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80041756_58453.jpg\"\/><br \/>Black pork shabu shabu Satsuma kaiseki Black pork shabu shabu, satsuma-age, black pork cartilage<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80041756_58454.jpg\"\/><br \/>The most popular black pork shabu shabu (with ramen) can be enjoyed both red and white black pork<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80041756_58455.jpg\"\/><br \/>Plenty of black pork loin and 180g set meal<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80041756_58456.jpg\"\/><br \/>Bright store. There are 16 seats, 18 Japanese-style rooms, 12 tables, and 9 counter seats.<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80041756_58457.jpg\"\/><br \/>Black Pork Calvi Lava Grilling is \"Salt Dare\" \"Ginger Dare\". Black Pork Calvi is served in hot Sakurajima lava<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80041756_58458.jpg\"\/><br \/>Appearance. Black pork from Kagoshima Prefecture and local cuisine. We also recommend freshly fried skewers and iron plate dishes<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>The best choice is black pork shabu shabu 2398 yen, where you can enjoy the taste of black pork. The ramen of the cinching is exquisite. Nice to be able to order from one serving. In addition, 1078 yen of black pork ribs baked with the lava of Sakurajima and 2178 yen of black pork loin and 180g set meal are recommended. In addition, there are 370 genuine shochu items in the store, and you can enjoy it from 363 yen per cup.<\/p>","protected":false},"author":9,"featured_media":84666,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-165831","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/165831","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/165831\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/84666"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=165831"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=165831"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=165831"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}