{"id":165885,"date":"2025-06-14T21:50:35","date_gmt":"2025-06-14T12:50:35","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e9%bb%92%e8%b1%9a%e3%81%a8%e9%83%b7%e5%9c%9f%e6%96%99%e7%90%86-%e9%9d%92%e8%91%89\/"},"modified":"2025-06-14T21:50:35","modified_gmt":"2025-06-14T12:50:35","slug":"%e9%bb%92%e8%b1%9a%e3%81%a8%e9%83%b7%e5%9c%9f%e6%96%99%e7%90%86-%e9%9d%92%e8%91%89","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/165885\/","title":{"rendered":"Black pork and local cuisine blue leaf"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80041856_58583.jpg\"\/><br \/>Store appearance<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80041856_58584.jpg\"\/><br \/>Warm rice bowl<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>One of the restaurants where you can taste the hot spring gourmet \"Hot Tamaradon\" served in 15 restaurants in Ibusuki. A common rule is to use eggs from Kagoshima Prefecture that are boiled at the source of the Sunamushi onsen and made into a hot spring egg. They use seasonal vegetables from Ibusuki, black pork, bonito, etc., and offer original flavors to each shop. The \"Hot Tamaran Don\" at this store is 980 yen for black pork using black pork. Black pork loin cutlet set meal, black pork spare rib, kibinago sashimi, salt-baked, and sea ones are also recommended.<\/p>","protected":false},"author":9,"featured_media":84844,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-165885","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/165885","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/165885\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/84844"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=165885"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=165885"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=165885"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}