{"id":166099,"date":"2025-06-15T00:17:56","date_gmt":"2025-06-14T15:17:56","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%82%84%e3%81%a1%e3%82%80%e3%82%93%e3%82%ab%e3%83%95%e3%82%a7-%e3%81%90%e3%82%93%e3%81%98%e3%82%87%e3%81%86\/"},"modified":"2025-06-15T00:17:56","modified_gmt":"2025-06-14T15:17:56","slug":"%e3%82%84%e3%81%a1%e3%82%80%e3%82%93%e3%82%ab%e3%83%95%e3%82%a7-%e3%81%90%e3%82%93%e3%81%98%e3%82%87%e3%81%86","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/166099\/","title":{"rendered":"Yachimun cafe Gunjo"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80123148_119332.jpg\"\/><br \/>Yachimun cafe Gunjo<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80123148_119333.jpg\"\/><br \/>Kiln-baked island vegetables<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80123148_119334.jpg\"\/><br \/>Gunjo Specialty Seasar Pizza Kiln<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80123148_119335.jpg\"\/><br \/>The Rekobroo Series<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A caf\u00e9 attached to the Yachimun workshop \"Tojaki Kiln\" in Yomitani-mura Zakimi. At the Yachimun Gallery on the first floor, they exhibit and sell works by T\u014djimun. The cafe, which has seats in the back and terrace of the first floor and the loft of the second floor, boasts pizzas that are baked at high temperatures using firewood in its signature Cesar pizza kiln. There are more than 10 types of homemade dough and Shimano vegetables pizza at all times, and you can enjoy your meal at Yachimun's tableware at the Yachimun.<\/p>","protected":false},"author":9,"featured_media":85478,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-166099","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/166099","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/166099\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/85478"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=166099"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=166099"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=166099"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}