{"id":270082,"date":"2026-07-21T12:41:05","date_gmt":"2026-07-21T03:41:05","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e6%9c%80%e4%b8%8a%e5%b7%9d%e5%8d%83%e6%9c%ac%e3%81%a0%e3%82%93%e3%81%94\/"},"modified":"2026-07-21T12:41:05","modified_gmt":"2026-07-21T03:41:05","slug":"%e6%9c%80%e4%b8%8a%e5%b7%9d%e5%8d%83%e6%9c%ac%e3%81%a0%e3%82%93%e3%81%94","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/270082\/","title":{"rendered":"Mogami River Senbon Dango"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26004891_80549.jpg\"\/><br \/>Enjoy our chewy dumplings, available from one stick<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A specialty dango with plenty of sweet bean paste, coated with nut paste (zunda), adzuki, sesame, soy sauce, walnuts, etc. Each skewer has 5 dumplings, making it very filling. Since it is handmade without additives, it is best to eat it fresh on the spot rather than taking it home. In addition to the standard dango like zunda, walnuts, soy sauce, sesame, and anko, there are also plenty of seasonal limited dango available.<\/p>","protected":false},"author":9,"featured_media":194454,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[75],"tags":[],"class_list":["post-270082","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"acf":[],"permalink_manager":null,"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/270082","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/270082\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/194454"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=270082"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=270082"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=270082"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}