{"id":273376,"date":"2026-07-21T18:01:27","date_gmt":"2026-07-21T09:01:27","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e9%8a%9a%e5%ad%90%e5%b1%b1%e5%8d%81\/"},"modified":"2026-07-21T18:01:27","modified_gmt":"2026-07-21T09:01:27","slug":"%e9%8a%9a%e5%ad%90%e5%b1%b1%e5%8d%81","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/273376\/","title":{"rendered":"Choko Mountain Juju"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26009246_12643.jpg\"\/><br \/>Uni and Hishio<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A long-established company founded in Kanei 7 (1630). Hishio, which is prepared several times a year and carefully handmade in the back of the store, is available from 650 yen (200g) in 5 single-use sized sachets (200g), which are ideal for souvenirs. Hishio is a fermented condiment that breathes plenty of Choshi air. The shape is like a miso, but the flavor is \"to eat soy sauce\", which is close to soy sauce.<\/p>","protected":false},"author":9,"featured_media":198280,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[75],"tags":[],"class_list":["post-273376","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/273376","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/273376\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/198280"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=273376"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=273376"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=273376"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}