{"id":278368,"date":"2026-07-22T18:49:19","date_gmt":"2026-07-22T09:49:19","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%81%bf%e3%81%a9%e3%82%8a%e6%b9%96pa%e3%80%90%e4%b8%8a%e3%82%8a%e3%80%91\/"},"modified":"2026-07-22T18:49:19","modified_gmt":"2026-07-22T09:49:19","slug":"%e3%81%bf%e3%81%a9%e3%82%8a%e6%b9%96pa%e3%80%90%e4%b8%8a%e3%82%8a%e3%80%91","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/278368\/","title":{"rendered":"Lake Miduri PA [Up]"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26083643_106631.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A parking area located between Shiojiri IC and Okaya IC, about 2.5km from Shiojiri IC. It is a short distance to Lake Suwa when you leave the PA and go through the \"Shiori Tunnel\". It was renewed in March 2022. The food court's \"Ogisoya Genjiro\" is a diner that boasts \"Sanjiyaki\" and \"Nihachi soba\". The specialty \"Nagamo no Sato\" is a castella that is made from a blend of long potato and green seaweed and flavored with brandy. It is a gem that the Empress is also said to have made a souvenir. In addition, there are plenty of local specialty souvenirs, such as Shinshu miso and pickles and Nozawa vegetables from Shinshu, which have a tradition and history.<\/p>","protected":false},"author":9,"featured_media":205323,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[75],"tags":[],"class_list":["post-278368","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/278368","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/278368\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/205323"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=278368"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=278368"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=278368"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}