{"id":283470,"date":"2026-07-23T19:08:05","date_gmt":"2026-07-23T10:08:05","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e5%96%9c%e5%85%ab%e6%b4%b2%e7%b7%8f%e6%9c%ac%e8%88%97-%e6%9c%ac%e5%ba%97\/"},"modified":"2026-07-23T19:08:05","modified_gmt":"2026-07-23T10:08:05","slug":"%e5%96%9c%e5%85%ab%e6%b4%b2%e7%b7%8f%e6%9c%ac%e8%88%97-%e6%9c%ac%e5%ba%97","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/283470\/","title":{"rendered":"Kihachi Sohonpo Main Store"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26028052_39558.jpg\"\/><\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26028052_79764.jpg\"\/><br \/>Specialty sake buns<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26028052_79765.jpg\"\/><br \/>Mitarashi Dumpling<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A confectionery shop that has been loved by many people since its inception in 1948, located in Tommy Town, an arcade street at the west exit of the Hankyu Line and Juso Station. The most popular mitarashi dumpling is a cylindrical dumpling steamed with a well-balanced mix of mochi flour and rice flour, which is baked after ordering, and served with a special sauce made by this store. It is also nice to bake it according to your taste. There are more than 40 kinds of products, including seasonal ones, such as specialty sake buns, which are invited by the hot water and smell just by passing through the front of the store, and large sweet kimpa, yakitake cakes, and sumo wrestler are all recommended.<\/p>","protected":false},"author":9,"featured_media":211965,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[75],"tags":[],"class_list":["post-283470","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/283470","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/283470\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/211965"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=283470"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=283470"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=283470"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}