{"id":286902,"date":"2026-07-24T19:02:12","date_gmt":"2026-07-24T10:02:12","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e7%89%9b%e7%aa%93%e3%81%8b%e3%81%be%e3%81%bc%e3%81%93%e5%b1%8b-%e4%b8%ad%e5%85%89%e5%95%86%e5%ba%97\/"},"modified":"2026-07-24T19:02:12","modified_gmt":"2026-07-24T10:02:12","slug":"%e7%89%9b%e7%aa%93%e3%81%8b%e3%81%be%e3%81%bc%e3%81%93%e5%b1%8b-%e4%b8%ad%e5%85%89%e5%95%86%e5%ba%97","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/286902\/","title":{"rendered":"Cow Window Kamaboko Ya Nakamitsu"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26034023_48267.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>Founded in 1951, this specialty store for fish paste products offers a delightful variety of over 20 types of tempura made from fresh seafood caught that day in the Setouchi region, starting at 110 yen each. None of the products contain preservatives or coloring agents, and they are characterized by their gentle flavors. There are also many unique items, such as tempura made with Ushimado cabbage and those mixed with squid ink.<\/p>","protected":false},"author":9,"featured_media":216092,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[75],"tags":[],"class_list":["post-286902","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/286902","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/286902\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/216092"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=286902"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=286902"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=286902"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}