{"id":288001,"date":"2026-07-25T00:14:31","date_gmt":"2026-07-24T15:14:31","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e5%b2%a1%e7%94%b0%e8%a3%bd%e7%b3%96%e6%89%80\/"},"modified":"2026-07-25T00:14:31","modified_gmt":"2026-07-24T15:14:31","slug":"%e5%b2%a1%e7%94%b0%e8%a3%bd%e7%b3%96%e6%89%80","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/288001\/","title":{"rendered":"Okada Sugar Mill"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26035803_50649.jpg\"\/><br \/>Traditional sharpening technique \"Wasanbon sugar-made dried confectionery stuffing\"<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>Manufacturer of Awa Wasanbon sugar. They continue to preserve traditional techniques, such as the process of extracting sugar extract from sugarcane and the artisan skill of \"togi,\" which separates sugar from syrup. In the souvenir corner, there are elegant wasanbon sugar powder 100g for 432 yen and a set of rakugan shaped like autumn leaves and whirlpools starting from 756 yen. In the shop on the premises, a video explaining the manufacturing process is being screened, providing a clear understanding of sugar production.<\/p>","protected":false},"author":9,"featured_media":217450,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[75],"tags":[],"class_list":["post-288001","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/288001","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/288001\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/217450"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=288001"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=288001"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=288001"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}