{"id":292416,"date":"2026-07-26T23:38:02","date_gmt":"2026-07-26T14:38:02","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e4%b9%85%e7%b1%b3%e5%b3%b6%e3%81%ae%e4%b9%85%e7%b1%b3%e4%bb%99\/"},"modified":"2026-07-26T23:38:02","modified_gmt":"2026-07-26T14:38:02","slug":"%e4%b9%85%e7%b1%b3%e5%b3%b6%e3%81%ae%e4%b9%85%e7%b1%b3%e4%bb%99","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/292416\/","title":{"rendered":"Kume Sen on Kume Island"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26043422_137118.jpg\"\/><br \/>Skilled taste of painstakingly preparing mash one by one<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>In the northern part of Kume Island, at the foot of Uejo Mountain, natural spring water sourced from Uejo Mountain and a rich natural environment are used to create carefully crafted awamori. There is a video guide on how to make awamori, and various types of awamori, from light general sake to rich old sake, can be sampled at the store. The Kume Island limited \"Kumishima\" 3-year-old old sake 35 degrees 720ml for 2420 yen is recommended.<\/p>","protected":false},"author":9,"featured_media":222603,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[75],"tags":[],"class_list":["post-292416","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/292416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/292416\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/222603"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=292416"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=292416"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=292416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}