{"id":294067,"date":"2026-07-27T19:44:05","date_gmt":"2026-07-27T10:44:05","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e6%b9%af%e8%95%8e%e5%ba%b5-%e5%91%b3%e6%b4%a5%e8%82%a5%e7%9b%a7\/"},"modified":"2026-07-27T19:44:05","modified_gmt":"2026-07-27T10:44:05","slug":"%e6%b9%af%e8%95%8e%e5%ba%b5-%e5%91%b3%e6%b4%a5%e8%82%a5%e7%9b%a7","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/294067\/","title":{"rendered":"Yu-kon-an Ajin Hireo"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26004703_6360.jpg\"\/><br \/>Buckwheat<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A charming dining establishment located in the city of Kaminoyama. The soba, made from freshly ground flour using a stone mill and finely cut, is served with shrimp tempura, whiting tempura, and three types of vegetable tempura for 1350 yen. The\u677f\u305d\u3070 (plank soba), which serves about two portions, is also a great deal at 1350 yen, while the mori soba is 750 yen. Other attractions include tempura rice bowls, Chinese soba, and one of Yamagata's specialties, chilled ramen for 950 yen (available only in summer). The shop's name means \"where the flavor is rich and abundant.\"<\/p>","protected":false},"author":9,"featured_media":194282,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[74],"tags":[],"class_list":["post-294067","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/294067","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/294067\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/194282"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=294067"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=294067"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=294067"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}