{"id":294148,"date":"2026-07-27T19:47:37","date_gmt":"2026-07-27T10:47:37","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e4%b8%89%e6%97%a5%e6%9c%88%e8%bb%92%e6%9d%b1%e4%b8%ad%e3%81%ae%e5%8f%a3%e5%ba%97\/"},"modified":"2026-07-27T19:47:37","modified_gmt":"2026-07-27T10:47:37","slug":"%e4%b8%89%e6%97%a5%e6%9c%88%e8%bb%92%e6%9d%b1%e4%b8%ad%e3%81%ae%e5%8f%a3%e5%ba%97","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/294148\/","title":{"rendered":"Crescent Saves Dongchu Mouth Store"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26004641_6298.jpg\"\/><br \/>Simple Chinese noodles with green onions, menma, and chashu. Original Sakata ramen.<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26004641_156276.jpg\"\/><br \/>Ultra-thin wonton is unique to Sakata. The ingredients are simple ground pork<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>\u6bce\u671d\u3001\u9244\u68d2\u3092\u4f7f\u3044\u6883\u5b50\u306e\u539f\u7406\u3092\u5fdc\u7528\u3057\u3066\u751f\u5730\u3092\u5ef6\u3059\u687f\u9eba[\u30ab\u30e0\u30df\u30a7\u30f3]\u3068\u3044\u3046\u4f1d\u7d71\u6280\u6cd5\u3067\u6253\u3061\u3001\u3058\u3063\u304f\u308a\u719f\u6210\u3055\u305b\u305f\u9eba\u306f\u3001\u306a\u3093\u3068\u3082\u3044\u3048\u306a\u3044\u6b6f\u89e6\u308a\u304c\u3042\u308a\u3001\u5589\u8d8a\u3057\u3082\u6ed1\u3089\u304b\u3002\u9d8f\u30ac\u30e9\u3084\u30b2\u30f3\u30b3\u30c4\u306a\u3069\u8089\u7cfb\u3068\u9b5a\u4ecb\u7cfb\u3092\u5225\u3005\u306b\u4ed5\u8fbc\u307f\u3001\u6700\u9ad8\u306e\u72b6\u614b\u3067\u4f75\u305b\u305fW\u30b9\u30fc\u30d7\u306f\u3001\u30c0\u30b7\u306e\u65e8\u307f\u3068\u6df1\u3044\u30b3\u30af\u304c\u582a\u80fd\u3067\u304d\u308b\u3002<\/p>","protected":false},"author":9,"featured_media":194577,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[74],"tags":[],"class_list":["post-294148","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/294148","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/294148\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/194577"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=294148"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=294148"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=294148"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}