{"id":294349,"date":"2026-07-27T19:56:53","date_gmt":"2026-07-27T10:56:53","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%82%ab%e3%83%95%e3%82%a7%e3%83%bb%e3%83%80%e3%82%a4%e3%83%8b%e3%83%b3%e3%82%b0%e3%83%bb%e3%82%b1%e3%82%a4%e3%82%b8%e3%83%bc%e3%83%8e\/"},"modified":"2026-07-27T19:56:53","modified_gmt":"2026-07-27T10:56:53","slug":"%e3%82%ab%e3%83%95%e3%82%a7%e3%83%bb%e3%83%80%e3%82%a4%e3%83%8b%e3%83%b3%e3%82%b0%e3%83%bb%e3%82%b1%e3%82%a4%e3%82%b8%e3%83%bc%e3%83%8e","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/294349\/","title":{"rendered":"Cafe Dining Cayzino"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26006037_7970.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>Casual French restaurant where you can feel free to eat with chopsticks. The owner chef himself purchases the ingredients in the market and prepares them for the four seasons of French. For lunch, fish course (1780 yen, tax included) is recommended. Hors d'oeuvre, soup, madai and shrimp poiret etc. Three kinds of desserts are served by a skilled pastry chef and are popular with women. When we go out to Ushiku Daibutsu, Ami Outlet, etc., we would like to stop by.<\/p>","protected":false},"author":9,"featured_media":195572,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[74],"tags":[],"class_list":["post-294349","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/294349","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/294349\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/195572"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=294349"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=294349"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=294349"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}