{"id":294494,"date":"2026-07-27T20:03:08","date_gmt":"2026-07-27T11:03:08","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e9%9d%92%e7%ab%b9%e6%89%8b%e6%89%93%e3%81%a1%e4%bd%90%e9%87%8e%e3%83%a9%e3%83%bc%e3%83%a1%e3%83%b3%e3%81%ae%e5%ba%97-ra\/"},"modified":"2026-07-27T20:03:08","modified_gmt":"2026-07-27T11:03:08","slug":"%e9%9d%92%e7%ab%b9%e6%89%8b%e6%89%93%e3%81%a1%e4%bd%90%e9%87%8e%e3%83%a9%e3%83%bc%e3%83%a1%e3%83%b3%e3%81%ae%e5%ba%97-ra","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/294494\/","title":{"rendered":"Aotake hand-made Sano ramen shop Ra"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26006684_8959.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>The noodles are thin yet have a firm texture, made with high water content. The broth combines pork and chicken stock with seafood dashi from Hidaka kelp and dried sardines for added richness. The thickly sliced chashu melts in your mouth.<\/p>","protected":false},"author":9,"featured_media":196094,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[74],"tags":[],"class_list":["post-294494","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/294494","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/294494\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/196094"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=294494"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=294494"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=294494"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}