{"id":298406,"date":"2026-07-28T12:36:08","date_gmt":"2026-07-28T03:36:08","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%81%8a%e9%a3%9f%e4%ba%8b%e5%87%a6-%e5%bf%a0%e5%85%b5%e8%a1%9b\/"},"modified":"2026-07-28T12:36:08","modified_gmt":"2026-07-28T03:36:08","slug":"%e3%81%8a%e9%a3%9f%e4%ba%8b%e5%87%a6-%e5%bf%a0%e5%85%b5%e8%a1%9b","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/298406\/","title":{"rendered":"Restaurant."},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26021533_29970.jpg\"\/><br \/>Chungaibei set meal served with veru-painted table (reservation required)<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>The long-established dining place of \"Mitsuko Gassho\", which is located at the southern entrance of the Shirakawago Ogimachi district of the World Heritage Site, with three shops of the Gassho-style house. It is also famous for its birthplace of Hida beef hoba miso, and has many old-fashioned repeaters. It is an elegant shop where you can taste Hida's meat and soba dishes while looking at the flower fields in a large, four-tiered house. Among them, \"Hida beef full belly gozen\", where you can taste two kinds of Hida beef with handmade miso and sauce, is the most popular and recommended. I also want to enjoy authentic coffee brewed by young baristas.<\/p>","protected":false},"author":9,"featured_media":206698,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[74],"tags":[],"class_list":["post-298406","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/298406","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/298406\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/206698"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=298406"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=298406"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=298406"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}