{"id":300650,"date":"2026-07-28T14:37:25","date_gmt":"2026-07-28T05:37:25","guid":{"rendered":""},"modified":"2026-07-28T14:37:25","modified_gmt":"2026-07-28T05:37:25","slug":"la-verita","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/300650\/","title":{"rendered":"LA VERITA"},"content":{"rendered":"

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Italian Grandma's direct-to-day meat sauce<\/p>\n


Specialty 400 \u00b0 C steam vegetable fondue<\/p>\n

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n

Information provided by: JTB Publishing<\/p>\n

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"

A shop of healthy, healthy Italian food, woven by a chef who explored the taste of the real restaurant. It incorporates a new cooking method using a steam oven to maximize the original umami of the seasonal ingredients. The steam oven is cooked in a short time with 400 \u00b0 C steam, so the vegetables are fresh and the nutrients do not escape, and the fish and meat are finished moist. The material is focused on safe and fresh, with fresh fish using Kochi and Tosashimizu, and vegetables from Koshihikari from Tamba and covenant farmers ordering pesticide-free vegetables during cultivation. A popular menu is \"Fondizola\", where steamed vegetables are eaten with a combined sauce of Gorgonzola cheese and bechamel. The plan is well received for its course, which includes appetizers with seasonal ingredients, steamed seasonal vegetable banja cauda, primo piats (such as pasta and risotto and soup), as well as the main dish, a Japanese-style Japanese beef sirloin grill and an anniversary cake. You can also write a message on a plate of dessert. If it's a farewell party or a welcoming party or a girls' association, a three-hour Italian party plan where you can enjoy a leisurely conversation. It starts with appetizers, primo piats (such as pasta, risotto and soup), the main dish, a thick-cut special roast beef, and today's dessert. The interior is chic and calm atmosphere with a sense of luxury. Up to 32 people can be rented out, and 32 or more can prepare a standing party.<\/p>","protected":false},"author":9,"featured_media":212288,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[74],"tags":[],"class_list":["post-300650","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/300650","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/300650\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/212288"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=300650"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=300650"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=300650"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}