{"id":302986,"date":"2026-07-28T19:39:53","date_gmt":"2026-07-28T10:39:53","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%81%9d%e3%81%b0%e8%a1%97%e9%81%93-%e5%90%be%e4%ba%a6%e7%b4%85\/"},"modified":"2026-07-28T19:39:53","modified_gmt":"2026-07-28T10:39:53","slug":"%e3%81%9d%e3%81%b0%e8%a1%97%e9%81%93-%e5%90%be%e4%ba%a6%e7%b4%85","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/302986\/","title":{"rendered":"Soba Kaido"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26040276_155989.jpg\"\/><br \/>An idyllic mountain landscape at the entrance of the Soba Road<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26040276_155990.jpg\"\/><br \/>Making a shop that can heal the fatigue of traveling slowly<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26040276_155991.jpg\"\/><br \/>\"Suzuranzen\" to fully enjoy the charm of soba noodles<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2026\/07\/SI_26040276_155992.jpg\"\/><br \/>\"Akagyu Nanban Soba\" made of rump meat from Kumamoto beef stewed with original sauce<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>\u6751\u304a\u3053\u3057\u306e\u4e00\u74b0\u3068\u3057\u3066\u30011\u8ed2\u306e\u305d\u3070\u5e97\u304b\u3089\u59cb\u307e\u3063\u305f\u305d\u3070\u8857\u9053\u3002\u543e\u4ea6\u7d05\u306f\u305d\u3070\u8857\u9053\u306e\u8349\u5206\u3051\u7684\u306a\u5e97\u3002\u5c0f\u56fd\u306e\u4f0f\u6d41\u6c34\u3068\u77f3\u81fc\u633d\u304d\u305d\u3070\u7c89\u3092\u4f7f\u7528\u3002\u4e88\u7b971000\uff5e3500\u5186\u3002<\/p>","protected":false},"author":9,"featured_media":220569,"template":"","meta":{"_acf_changed":false,"ep_exclude_from_search":false},"categories":[74],"tags":[],"class_list":["post-302986","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/302986","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/302986\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/220569"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=302986"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=302986"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=302986"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}