{"id":38094,"date":"2025-04-29T23:49:01","date_gmt":"2025-04-29T14:49:01","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e6%9d%be%e9%98%aa%e7%89%9b%e3%81%be%e3%81%a4%e3%82%8a%ef%bc%88%e7%ac%ac73%e5%9b%9e%e6%9d%be%e9%98%aa%e8%82%89%e7%89%9b%e5%85%b1%e9%80%b2%e4%bc%9a%ef%bc%89\/"},"modified":"2025-04-29T23:49:01","modified_gmt":"2025-04-29T14:49:01","slug":"%e6%9d%be%e9%98%aa%e7%89%9b%e3%81%be%e3%81%a4%e3%82%8a%ef%bc%88%e7%ac%ac73%e5%9b%9e%e6%9d%be%e9%98%aa%e8%82%89%e7%89%9b%e5%85%b1%e9%80%b2%e4%bc%9a%ef%bc%89","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/38094\/","title":{"rendered":"Matsusaka Beef Festival (73rd Matsusaka Beef Beef Cattle Association)"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/04\/EV_20004581_11290.jpg\"\/><br \/>Reiwa 5th Year Excellence Award One Seat Hirokono No. 1<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>The Matsusaka beef festival, held on the last Sunday of November each year. There are 50 specialty Matsusaka beef that Takumi has put on salt. In Seri City, attention was paid to the successful bid of \"speciality Matsusaka beef\", which was crowned with one seat of excellence. There are other stalls of various specialty products in the Matsusaka beef production area, including the Yakiniku corner.<\/p>","protected":false},"author":9,"featured_media":33335,"template":"","meta":{"_acf_changed":false},"categories":[77],"tags":[],"class_list":["post-38094","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-event"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/38094","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/38094\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/33335"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=38094"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=38094"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=38094"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}