お食事処 寿

お食事処 寿

Info

JR Chitose Station → Hokkaido Chuo Bus 40 minutes bound for Lake Shikotsu, bus stop: Lake Shikotsu, short walk
北海道新千歳空港から道道16号経由30km50分

Business Hours

10時30分~15時

Cuisines Category

Local cuisine


姫ます焼きセット 2800円


姫ます定食 3200円


姫ます寿し御膳 4200円

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Foods

レストランAKIOKA

北海道地産地消フレンチ・イタリアンの店。北海道を美味しく食べることをテーマに、道産の食材とワインを取り揃えている。北海道のワインのビンテージ違いやブルゴーニュのワインなど少量多品種の品揃え。ランチ、ディナータイムのおまかせコースがおすすめ。

ログベアー

丸太のぬくもりが伝わるログハウスで自家焙煎コーヒーが味わえる。コーヒーはブレンド、アメリカン各500円のほか、キリマンジャロ600円などのストレートコーヒーも楽しめる。5時間以上かけてじっくり煮込み、マイルドな味に仕上げたチキンカレー1100円は1日10食の限定メニューだ。ユースホステルの利用もできる。

ミルク&パフェ よつ葉ホワイトコージ 新千歳空港店

北海道を代表する乳業メーカーよつ葉乳業の乳製品が楽しめるデザートカフェ。北海道産生乳を原料とする安全・安心なよつ葉の牛乳や乳製品をふんだんに使用した自慢のソフトクリームやバリエーション豊かなパフェなどをカジュアルなカウンタースタイルで楽しめる。定番のソフトクリームバニラはコクがあるのに後味さっぱり。気軽に立ち寄れるので空港での思い出づくりにオススメ。

Restaurant in Bavaria

Standing near the entrance of Showa Shinzan, the exterior in the image of a wooden-piece building in Germany is eye-catching. Boiled pork beer is popular. There are many dishes that go well with more than 20 European imported beers at all times, such as "Roshti", a potato dish in Switzerland and Germany, and "Viennese-style beef tenderloin cutlets".

Heaven Feng

It boasts full-bodied soup and noodles made with deep-sea water from Shiretoko Ramasu. The popular popular is the crab miso ramen with crab meat on top of 890 yen and the baron ramen with potato cakes on top of 1100 yen.

Matsu sushi

Fresh fish and shellfish, which are washed in the waters near Saloma, are eaten. This is a specialty of this place, which is a super ultra special raw price of 2750 yen, which is made up of about 15 seasonal ingredients such as button shrimp, cherry salmon, scallops, and hokki. The large scallops that grew up in Lake Saroma can be enjoyed for 1850 yen. The handhold made from a selection of seasonal materials is special and is 3400 yen. The store will close as soon as the day's story runs out, so I want to confirm the phone in advance.

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