
Honest Village
There is a rich menu that uses plenty of local seasonal vegetables. The generous amount of vegetables used in roux and toppings creates a delicate taste with natural sweetness added to the whole. The Furano Om Curry, which is made from toro-toro egg omurice and a curried mixture of onions and carrots, with pork char siu from Kamifurano and plenty of vegetables, is 1100 yen.