Uno Family

Uno Family

Info

JR Aizuwakamatsu Station → Machinaka circumnavigation bus 37 minutes by Haikara, bus stop: Higashiyama Onsen get off, 3 minutes walk
8km 15 minutes from Aizuwakamatsu IC on Banetsu Road via National Route 49
10 cars

Business Hours

11-14, 17-20: 30

Cuisines Category

Tonkatsu/Kushikatsu

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Foods

Pabisu-tei

A store that retains the taste of a merchant house in the late Edo period. The dishes made from local ingredients such as seasonal fish and Aizu local chicken, which are purchased at the market, are well received. Full moon fried 660 yen of taro made by kneading and deep-fried Aizu taro. You can enjoy it with 13 collections and 30 kinds of local sake.

Milk shop canteen

A ramen and rice bowl shop near Ashinomaki Onsen Station, which has been around 100 years. The first generation was taught by a Chinese neighbor how to make Chinese soba soba, and he started a canteen, and said he used his name as it was because it was a milk shop at the time. Milk miso ramen unique to a milk shop using milk is a dish of reputation. Two types of katsudon, braised cutlets and sauce cutlets, 1150 yen each, and a milkman mini set of half-ramen and half-rice katsudon, 1150 yen is a popular menu with milk and small bowl from a milkman cafeteria.

The best tea house

A teahouse that has been operating along the highway for about 360 years. One specialty, Dengaku served 1000 yen, is skewered with rice cakes, rai-fried, or shimmy herring, etc., then smeared with homemade sweet miso and savorly baked on a charcoal fire in the hearth. It was once a gem that captivated the White Tiger Corps and painter Kiyoshi Yamashita and others. I also want to try the walnut rice cake 800 yen.

Wakamatsu

You can enjoy special menus such as Oshiruko in the cold season and perilla juice in the thirsty summer. The most popular "Ice Momonaka" is a menu that is offered all year, and the photogenic cute look is a hot topic.

Tamakawaya

Located in the middle of Ouchi-juku, a hideaway-like shop past the torii, offers set meals and soba noodles made from local ingredients. The deck seats are available for dining with pets, and you can spend a relaxing time watching nature.

Large black shop

A well-received restaurant with dishes made with local vegetables and wild plants and hand-made soba noodles; a well-received dish as a souvenir, Daikoku buns; a generous amount of sweet and low-key serving of brown sugar-flavored dough; 8 brown sugar buns for 650 yen.

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