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ゆったりとした店内
山菜天ざる。季節の山菜の天ぷらと冷たい蕎麦のセット
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A coffee shop on the side of Naraijuku. Not only the building of the building, but also the old folk tools placed in the store make you feel the weight of the age. Also known as Maboroshi coffee, special coffee beans Toraja (from Indonesia) and Manderin G1 can be brewed for each order using a siphon, and so on. Lamps at the eaves and a red serpentine umbrella are marked.
A modern Japanese cafe that makes use of an old private house that is about 200 years old. Recommended is a window seat on the second floor where you can overlook the Narai town. The menu includes freshly ground coffee from 470 yen and handmade cakes from 430 yen. There is also a master handmade lacquerware, so you can relax in a warm atmosphere.
As a taste of Kisoji, it conveys simple dishes such as soba and seasonal wild vegetable dishes. There is a reputation for stone-ground authentic hand-made soba noodles. In addition to snacks such as two layers of zaru soba 1100 yen and a rustic round shape of Gohei mochi 350 yen, the Echigoya set meal 1650 yen where you can enjoy both at the same time is recommended.
A private house-style snack shop in Tsuma-mi-juku. You can taste a snack representing Kisoji, a handmade Gohei rice cake. One Gohei rice cake, 280 yen, boasts a good scent. It is based on walnuts and sesame seeds, flavored with sugar and soy sauce. In summer, Tokoroten 420 yen, warabi mochi and waste mochi 550 yen are also enriched.
It is a wide parlor through which the wind passes from a thousand lattice, and you can slowly taste sweet. Popular menus include 830 yen of chestnut paste and 550 yen of chestnut. The set of matcha and chestnut is 600 yen. In the hot season, 600 yen of ice sorbet-shaped ice, and 700 yen of homemade cream anmitsu, which comes with a re-pickled dish, are also well received.
An inn in Tsumaban-juku, which boasts a large well-maintained garden, and during the day, non-guests can also enjoy local dishes such as Shinshu beef and maisashi 950 yen.
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