Info
Business Hours
Cuisines Category
宇和島鯛めし
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A long-established noodle shop founded in 1877. The menu of a popular store that is inevitable is 970 yen with plenty of vegetables. Refreshing Japanese-style dashi using iriko caught in the Uwa Sea is one item that matches fresh seafood. For noodle lovers, we recommend 1300 yen compared to three types of noodles: ramen, zaru soba and curry udon.
A restaurant specializing in French cuisine. Lunch is 3200 yen, dinner is 6000 yen, and you can enjoy authentic French. You can stop without a reservation.
The restaurant is located right next to JR Uwajima Station. The menu is abundantly available, including local dishes such as snapper meat and Iyo Satsuma soup, Uwa Sea seafood dishes, udon noodles and champon. The shop's bream rice is served with snapper sashimi and medicinal flavors such as leeks and seaweed, and wasabi on top of the hot rice, and served with this store's specialty bream weeping. A good deal of 1430 yen with daily small pots and fruits.
The Narikawa Valley, a one-hour drive from the Narikawa Valley, is a healing spot where you can enjoy forest bathing. The Narikawa Valley Rest Center is an overnight stay, as well as a day-trip hot spring.
A café renovated from a sake brewery dating from the Edo period. Lunch with seasonal vegetables (with drinks) 1000 yen is required to be reserved. Handmade desserts are also popular.
Homemade ice cream and soft, cheese and homemade sweets are also popular.
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