
Hainan Charcoal Grilled Iso Cuisine Nichinan Fisheries
JR小内海駅の目の前、全席オーシャンビューの店内では、海を眺めながら生ビールを片手に旬の海産物を楽しめる。イチオシは炭火焼セット2970円~(2人前)、自分で焼きながら味わうスタイル。そのほか、刺身定食1650円といった定食ものや、伊勢海老定食8800円(2人前)、丼ものや単品もあり、新鮮な海産物や伊勢海老を堪能できる。海産物はおみやげ用に全国発送もできる。
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JR小内海駅の目の前、全席オーシャンビューの店内では、海を眺めながら生ビールを片手に旬の海産物を楽しめる。イチオシは炭火焼セット2970円~(2人前)、自分で焼きながら味わうスタイル。そのほか、刺身定食1650円といった定食ものや、伊勢海老定食8800円(2人前)、丼ものや単品もあり、新鮮な海産物や伊勢海老を堪能できる。海産物はおみやげ用に全国発送もできる。
日南海岸で抜群のビュースポットにある民宿併設の食事処。青島どれなど、海の幸で作るメニューの数々は、温かいおもてなし同様にほっこりとやさしい味わい。チキン南蛮定食(1500円)や海老フライ定食(1700円)や、9月から4月中旬までは伊勢エビ料理が楽しめる。中でも2人で1尾のマル特伊勢エビ定食(8600円~)が人気メニュー。その他、伊勢エビ定食(6000円~)、えぷろん亭御膳(1700円)、磯御膳(4100円)もおすすめ。表示価格は令和5年(2023)8月時点のもの。
タイリゾートをイメージした店内は、昼はオーシャンビューの大きな窓がまぶしく、シックなカラーの調度品でまとめ落ち着いた雰囲気に夜はグラスを揺らしながら思い出のカクテルタイム。
A cafe where you can relax while looking at the small garden. Sweets are well received, such as handmade sherbet platter 530 yen and cake set 720 yen. There is also a meal menu that makes use of seasonal ingredients, such as pasta courses, and lunch is from 990 yen.
A dining room along the valley on the way to the direction of Kirishima on the prefectural road 31. Chargrilled using fresh chickens raised in the garden is popular, and there are delicious flavors unique to local chickens such as peach meat and minced meat. In addition, you can enjoy handmade konjac 450 yen (take-home 270 yen) and local chicken soba 750 yen. The adjacent gallery also deals with works by writers working in Kyushu.
Let's enjoy chicken eggs grown with natural ingredients such as sesame and seaweed with fluffy omurice. The most popular is demiglass sauce. Omurice all with salads, soups and desserts. The menu is 1370 to 1950 yen. In addition, feeding that can be touched with animals (rabbits and gogis) is popular when children and adults can enjoy it. Sweets, chicken food, and fresh eggs are sold for souvenirs.
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