Suruga-ya

Suruga-ya

Info

JR Tōijinō Station → 1 minute walk
5.4km 12 minutes from Sayama Hidaka IC on the Ken-O Road via Prefectural Road 347
Eight

Business Hours

12 ~ 14:00, 17:30 ~ 20:30 LO

Cuisines Category

French Cuisine


Part of the course. Take a breath while hitting the fire in the fireplace


I want to enjoy the gap between the Japanese taste of Iono-yaki and the glitz of French


The content of the specialty soup changes according to the season, and all of them can feel the attention of the chef


The inside of the store is the image of Switzerland.

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Mountain tea house

A charcoal-grilled restaurant standing in the garden of the "Daimatsukaku" inn in Naguri Onsen. The charcoal-grilled course featuring yamame, chicken, and vegetables grilled right in front of you starts at 7,700 yen, and the Japanese meal set starts at 1,980 yen. You can also enjoy grilled sweetfish and game meat. There are packages that include meals and bathing, with the meal and bathing set starting at 2,980 yen.

Kominka Hiranuma

Dating back over 120 years, this old folk house remains as it was at that time. The old house comes alive with the comings and goings of people. In the renovated main building, the "cafe restaurant" serves stone oven pizza, pasta, and handmade cakes. In the annex, homemade gelato is sold. We want many people to visit and help maintain our hometown. It exudes culture, evoking nostalgia and a sense of calm. We strive to provide natural food using as many local ingredients as possible. Please take your time and enjoy your stay.

Heikuro Chaya

The matriarch, Tsuchiko Kato, was the grandson of a woman who gave tea to Heikuro Shibusawa during the rout during the Ino War, which was hollowed in Chichibu at the end of the Tokugawa period. The recommended is hand-made soba noodles. The zaru 800 yen is served with 1,200 yen of wild vegetable tempura.

Nagatoro-ya

A convenient location for both climbing Mount Hodoyama and river rafting. The Chichibu specialty miso pork bowl set (with soba or udon) is 1540 yen, okkirikomi is 1100 yen, and the special sauce katsu-don is 1320 yen, all of which are excellent in taste, price, and volume. You can apply for a 10% discount on the Arakawa River rafting fee. Other options include zarusoba for 990 yen, saru udon for 990 yen, shakushina fried rice for 1210 yen, pork miso grilled set meal for 1870 yen, and kakigori starting at 550 yen. Reservations are required for groups.

Buckwheat noodles

Just a short walk from Nagatoro Station, close to the river rafting departure point, this shop is popular for its handmade soba made with local flour and domestic buckwheat flour. The dipping sauce is carefully made from kombu and bonito flakes. The set of shakushina rice mixed with pickles similar to takana from the Chichibu region and soba for 1300 yen is highly recommended. The shop also sells dengaku for 100 yen each and konnyaku.

Japanese food restaurant Tanichi

Founded in 1902, the Kawafishes restaurant is located in the center of Nagatoro, which is a boasting and registered trademark of the store, "Ayumeshi" 2200 yen, which cooks rice rice with the soup taken from the boiled-dried jayu.

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Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.

RURUBU & ALL WAY JAPAN
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