
"Jima mami sweet bean" using large-grain groundnuts from Iejima.

Yesodas 220 yen made of spring water from Ieshima. Brown sugar cola, white soda, dragon fruit, sea kwerther
Iejima rum "Yerum Santa Maria" 720 milliliters
An additive-free, gentle-sweetness syrup with sugarcane 810 yen; for cocktails, yogurt, toast, etc.
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