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久米島で唯一のケーキ店。ホテルからの注文も受けている。地元の味噌を生地に練り込んだみそクッキー432円は、平成12年(2000)に沖縄離島フェアで優良賞を受賞。久米島みやげに人気だ。
ゼラチンたっぷりの島カマボコを製造・販売。空港でも買えるが、できたてをここで買ってその場で食べるのが一番。島カマボコ1000円は魚の皮が入って香ばしく、モチモチした歯ごたえがいい。その日の漁獲によって買うことが出来る車エビ・モズク・イカスミなどの一口サイズのたらしあぎー(かまぼこ)1000円も人気だ。手でちぎりながら、わさびマヨネーズで食べるのがおかみさんオススメの食べ方。かまぼこをチップにした磯チップやいかすみチップ1袋700円は食べやすさが好評。
久米島の北部、宇江城岳の麓でその宇江城岳を源流とする天然の湧き清水と豊かな自然環境のなか、こだわりある泡盛をつくる。ビデオによる泡盛つくりの案内があり、店頭では軽快な一般酒から濃醇な古酒まで各種泡盛の試飲が出来る。久米島限定「球美島[クミシマ]」3年古酒35度720ミリリットル2420円がおすすめ。
Among the islands of Yonaguni, which are surrounded by sheer cliffs, the east-south is the area with the most severe and masculine landscapes. It is dotted with strange rocks that have been created over time due to the rough open sea. Close to Higashizaki, there is the Sannine stand, which shows the fault, which is divided into several layers, as a rock face. From the observation deck, the warship rock, which looks like a warship as its name suggests, is still washed by the waves. About a five-minute walk from Saint-Ninudai, there is a standing rock with a legend that a young man who could no longer descend from the top of the rock was helped by God.
A waterfall with a height of about 20m appears when you drive about 5 minutes into the mountains from the National Highway No. 58 Ikuta intersection.
It is a royal farm house built about 280 years ago, and has been spared the war disaster of the Okinawa War to completely leave the private house structure of the Ryukyu Dynasty period. Since he was a local head of state around the year of Kyoho 10 (1720), he also has a stately status as a form of a shabby house. Other features include kitchens with low roofs to use the attic called tungwa for storage, and pig huts called fools. The influence of medieval Japanese houses and Chinese architecture can be seen everywhere, telling the life of a wealthy farmer in the Ryukyu period.
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