Shomei Temple

It is said to have been erected by Hideyasu, the 18th generation of the Yuki family during the Azuchi-Momoyama period, to mourn the bodhisattva of his daughter, Matsuhime. It is also known as one of the Jōdo sect Kanto-hachi Danrin (a school of the sect). In the second year of Kanpo (1742), the village of Yōsheng, who relied on the poet Sunaoka Yanatago, who had a great influence on the culture of the Edo period, visited Yūjō, then turned himself in to Kokkei-ji Temple. He left behind excellent pictures such as the Sumime drawing and the Tōkaku drawing. There is a tomb of Ganago and a punctuation of the village of Kōmura in the lush green precinct with a row of cherry trees.

The yukiju specialty boiled manju made by the confectionery shops in the city of Yukijo using the old-fashioned method was made from the Edo period by each household during the summer festival. The 98 yen of each boiled manju at Shinseido is filled with plenty of tsubu paste in a soft, slightly thicker skin. One café-ole-daifuku, which is naturally defrosted and eaten by frozen daifuku, is also popular.

A goods building operated by the NPO corporation, the castle town development study group. Specialities of the city of yucheng are in a large rally. In particular, there are plenty of foods and crafts made from mulberry, such as mulberry tea 30g 350 yen, and Kowa no Jelly (two kinds of 250 yen and 400 yen per bag), and the most popular is mulberry fruit jam 100g 450 yen, 150g 600 yen and 200g 800 yen.