Info
Business Hours
Price
Spot Category
Offshore dolphin watching (Kama dolphin)
Choshi Marine Research Institute
Coastal Dolphin Watching (Snameli)
Choshi Marine Research Institute
Offshore whale watching (sperm whale)
Choshi Marine Research Institute
Offshore fur seal & dolphin watching (northern fur seal)
Choshi Marine Research Institute
The information provided reflects the details available at the time of the survey.
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A long-established company founded in Kanei 7 (1630). Hishio, which is prepared several times a year and carefully handmade in the back of the store, is available from 650 yen (200g) in 5 single-use sized sachets (200g), which are ideal for souvenirs. Hishio is a fermented condiment that breathes plenty of Choshi air. The shape is like a miso, but the flavor is "to eat soy sauce", which is close to soy sauce.
Choko specialty wet senbei The birthplace of the store. The wet senbei set 1976 yen, which is a set of crumbled senchi, is ideal for hand-souvenirs. The date of the date is 58 seconds, and the freshly made "yugetaku" is a store-only item.
A marine products sale center that belongs to the Fisheries Port Center and is adjacent to the Chōshi Port Tower. It houses 11 stores that serve fresh fish and local products that are washed up with Chōshi. There is also a seafood restaurant in the outbuildings.
On the occasion of the Ojō Kōki, who was appointed as the lord of Osugasō, Shimousa Province, he was invited by Shinano Suwa Taisha Shrine as the god of the lord of the territory. He has since been revered as the god of industrial development, the god of wisdom, and in recent years as the god of advanced learning. The present main shrine is of the 1853 (Kaei 6) construction, and the annual festival "Sawara no Taisai (Autumn Festival)", which takes place in October every year, is designated as a national important intangible folk cultural property.
The temple of the Tendai sect, known as Narikiri (Namikiri), is a temple of the Tendai sect that collects the thick faith of the fishing people for great fishing prayers and sea protection. The main priest, Fudō Myōō, was reportedly picked up from the sea by the wives of the fishermen of the land during the middle Kamakura period and laid them here to rest. The thatched-roofed Fudō, which houses Fudō Myo, is designated as a national important cultural property, and is presumed to have been erected during the Muromachi period.
Western-style Mie-bashi, a masonry method, on the lower Nagao River at Takiguchi, Shirahama. Because there are three arches, it is not really glasses, but it has come to be called a glasses bridge from the appearance of moving to the river. The bridge was built in Meiji 21 (1888) with a donation of 399 yen and 40 yen from the villagers. He said he had walked across the river before the construction. It is a sturdy bridge that, in wartime, tanks passed through it without being broken by the Great Kanto Earthquake. Repair work was carried out in 1977 and 1993, and the figure remains at the time of construction. Prefectural Designated Tangible Cultural Property. Japan's Meihashi Hyakusyo.
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