A woody-built cafe with a renovated farm equipment shed. In front of you is a blueberry plantation, where you can taste sweets using the harvested fruit. A cota parfait with plenty of blueberries 650 yen (plus tax). There is also an open deck terrace. At lunchtime, the "prefecture pork shoulder loin stewed with blueberry", which is limited to 15 meals, is 1250 yen (plus tax). You can also enjoy picking blueberries in summer (beginning of July to about one month).

Kitakami City is located in the middle of the Kitakami Basin in central Iwate Prefecture. "Kitakami beef" refers to Japanese beef with four or more grades of Japanese black hair raised in this blessed environment. Here is a yakiniku restaurant where you can fully enjoy dishes made from Hitomebore rice, vegetables, miso and wheat, including "Kitakami beef" produced by Western Development Co., Ltd., Japan's largest agricultural production corporation. Recommended are "Kitami beef ribs" (1430 yen) and "Kitami beef Marugyumori" (5100 yen) for 3 to 4 people. In addition to steak, shabu-shabu, sukiyaki, etc., one-dish dishes such as Kitami beef nigiri sushi and cold noodles are also available.

「さくらの名所百選」の一つ、展勝地の対岸で、桜並木や北上川、トラス構造が美しい珊瑚橋を眺めながら食事が楽しめる和食処。季節の料理といわて四元豚や、釜飯も人気。北上のご当地グルメ「北上コロッケ」は里いもを使った独特な食感がくせになる。また更科粉を使用した十割そばは、のど越しよくコシがあり一押しメニューだ。