History Passage Square

History Passage Square

Info

JR久慈駅→徒歩8分
八戸道九戸ICから国道281号経由37km45分。または三陸道久慈ICから5分
50 units

Business Hours

Different by store

Cuisines Category

Other places to eat


歴通路広場 お食事処 あじ屋


歴通路広場 タコスともちもちドーナツの店 「RED CHILI」

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Information provided by: JTB Publishing

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Related Foods

Ramen Chisakusa

A restaurant specializing in ramen in pursuit of original taste. The taste of the soup made using only chicken and round chicken on handmade noodles made using only Okinawa's natural salt, flour, water, and kansui is exquisite. It is unusual to use chicken for char siu. The popularity is 750 yen for this char siu with leek and menma. Others include leek ramen 830 yen and Katsu ramen 1050 yen.

RED CHILI

A specialty taco shop located in the historical passage square (Retro Square) adjacent to the roadside station, Kuji. It is reputed that the handmade dough made from a blend of southern wheat from Iwate Prefecture is soft and delicious. Popular are herbal chicken tacos, diver yakisoba tacos, and taco rice with miscellaneous kernels. A sticky donut made of silk tofu and white egg flour is also recommended.

Amber Forest Restaurant Kunnoko

A restaurant that stands on the grounds of the Kuji Amber Museum, where you can enjoy a lunch of Kuji's seasonal ingredients, including meat and fish dishes, and have a good time in an amber-encrusted restaurant.

Coffee house Heidi

The menu is rich, including the popular Misokatsu, Hamburger, and Neapolitan. Dessert coffee is an excellent item. After-meal coffee is 200 yen (blend). Cat store manager Torami is waiting for you.

Restaurant

An at-home restaurant that you want to stop on and off Hachimantai Drive. The original menu that the owner came up with is rich in Japanese-style, Western-style, noodles, such as udon, omurice, curry, and hamburgers. Yakiniku Donburi 1000 yen, which is low in calories by baking on a net without using oil, is particularly popular. The kokage lunch 1600 yen comes with fried shrimp and yakiniku.

Restaurant Mizubasho

A restaurant on the first floor of Hachimantai Heights, which stands in a corner of Iwate Hachimantai Hot Sengo. It can be used at lunchtime, and we recommend dishes of Hachimantai Shou Nakacha pork and Maezawa beef. Lunch Viking on Saturdays, Sundays and holidays is a set with hot springs for 1980 yen. As an additional dish for dinner at the time of your stay, you can taste Maezawa beef mini-steak 3600 yen.

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