
Wakamatsu
You can enjoy special menus such as Oshiruko in the cold season and perilla juice in the thirsty summer. The most popular "Ice Momonaka" is a menu that is offered all year, and the photogenic cute look is a hot topic.
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You can enjoy special menus such as Oshiruko in the cold season and perilla juice in the thirsty summer. The most popular "Ice Momonaka" is a menu that is offered all year, and the photogenic cute look is a hot topic.
Located in the middle of Ouchi-juku, a hideaway-like shop past the torii, offers set meals and soba noodles made from local ingredients. The deck seats are available for dining with pets, and you can spend a relaxing time watching nature.
A well-received restaurant with dishes made with local vegetables and wild plants and hand-made soba noodles; a well-received dish as a souvenir, Daikoku buns; a generous amount of sweet and low-key serving of brown sugar-flavored dough; 8 brown sugar buns for 650 yen.
The shop known for its Kitakata Genso Shiramio Ramen. It includes miso ramen, which uses miso blended with three kinds of miso, as well as soy sauce, salt and vegetables. The garlic-free dumplings, a nice dish developed by listening to customers, are also available on the 10th of every month.
A store that retains the taste of a merchant house in the late Edo period. The dishes made from local ingredients such as seasonal fish and Aizu local chicken, which are purchased at the market, are well received. Full moon fried 660 yen of taro made by kneading and deep-fried Aizu taro. You can enjoy it with 13 collections and 30 kinds of local sake.
A fashionable coffee shop run by Yashiro Hut. The tools of mountain work used in Hijieki Village are displayed on the wall. In the store where you can feel the warmth of the trees, relax with a drip-type coffee for 450 yen while enjoying the view of the marsh outside the glass window. In summer, iced coffee and draft beer also appear.
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