Tokenkan

Info

Address:

359-2 Shiminita, Shiminita, Kanraku District, Gunma Prefecture

Public Transportation:

Jōshin Electric Railway Shimonita Station → A short walk

Car Access:

5km 7 minutes from Joshinetsu-do Shimoda IC via National Route 254

Parking Number:

10 cars

Phone Number:

0274-82-2216

Business Hours

11: 30-14: 30, 17-19: 00 (Reservations required)

Cuisines Category

Local cuisine

Aoiwa course 2200 yen

Konjac cuisine, Takagawa course 3300 yen

Konita onion sukiyaki (November 23-mid-February) 5400 yen

Dream Gozen and udon 1800 yen

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

Related Foods

Anbei

It is a general cafeteria with ramen and set meals, but the fourth generation young master started a French restaurant with a complete reservation. There is also a dedicated western room at the back of the store. The dish is from 3,600 yen only for authentic French course dishes. It's a store that can also be a story story.

Takeya

A restaurant that boasts Kamameshi near Katashina Village Hall. Rice is made from Koshihikari from Niigata, and rice rice is cooked with Maitake, which is a specialty of Katashinamura, and has eight types of rice, including Maitake, Gome, bamboo shoots, and chicken, for 1100 yen each. Since it cooks after receiving the order, it takes about 20 minutes until it is ready, but it is well worth the wait. The tempura set and the noshige are also well received.

Dizzy

Cafe restaurant with jazz live. Old-fashioned omurice 800 yen and Neapolitan spaghetti 800 yen are popular. Nasi Goren 850 yen is also recommended.

Tatabayashi Udon Udon Honmaru

The restaurant is directly operated by the Toribayashi noodle shop. The slightly thicker, crystal-colored udon boasts a solid texture and a smooth throat. The popular menu is Tempura-zaru udon with catfish tempura for 1190 yen. The pale catfish tempura is eaten with the brand Shoda soy sauce unique to the local restaurant. In winter, there is also Okirikomi udon, a specialty of Jooshu, which is served in iron pots. It also sells dried noodles for souvenirs.

Tokenkan

Related Foods

Anbei

Takeya

Dizzy

Tatabayashi Udon Udon Honmaru

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