A hideaway shop nestled down a road surrounded by fields and houses. Skilled craftsmen are baking live eels at the cooking station just after entering the entrance, and the scent wafting over the large store, which is full of Tsuchima, is tantalizing. The specialty, white-grilled, is a dish that is carefully baked with Kishu Bikō charcoal without any flavor. Taste it with ginger soy sauce, but at first to enjoy the original sweetness. It is also good to enjoy sake with kabayaki or white grilled dishes. Unashige (with sucks and new incense) 4550 yen ~, kabayaki and white grilled 4150 yen ~. The "Unagi Kabayaki Large" 12,600 yen is a lively dish with three eels. Let's eat it with a few people. The private house-style store has a table seat as well as a room where you can view the garden.

It operates at the Citizens' Hall within the Iwatsuki Castle Ruins Park. The recommendation of this shop is 630 yen for tofu ramen. A refreshing ramen of soy sauce-based chicken soup, with tofu and minced meat sauce, and a gentle taste. It is popular among young and old men and women who visit the park. There are also menus such as ginger-grilled set meal 950 yen and katsudon 750 yen.

Iwatsuki, known as the city of dolls, is a castle town. A cherry tea house surrounded by seasonal flowers and trees, just a short distance from the castle park. Not only lunch on weekdays, but also celebrations such as family anniversaries. It is also great for calm legal affairs. One of the pleasures is the dishes using seasonal ingredients and the garden from all rooms.