Sosuke Canteen

Info

Address:

2193-5 Kanaya, Futtsu, Chiba

PublicTransportation:

JR Hamakanaya Station → 5 minutes on foot; or Kanaya Port → 1 minute on foot

CarAccess:

2.3km 5 minutes from Futtsu Kanaya IC via National Route 127

Parking Number:

13 cars

Phone Number:

0439-69-2123

Business Hours

Around 9:30-14:00 (the store will be closed as soon as the stocking horse runs out)

Cuisines Category

Fresh fish dishes

For those who want to eat a lot of the original horse fly fly

Popular No.1 Ajisanmai

Healthy ramen made of noodles with kajime (seaweed) can only be tasted here in Japan

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
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A restaurant where you can taste a little unusual ramen near Kanaya Station. Seaweed Tororo Ramen 700 yen with Toro Toro seaweed "Arame" that can be picked up in Kanaya. The more you mix, the more the aroma of toromi and the more you mix, the more you taste it in the soy sauce soup noodles. It is said that the rough toromi is healthy and good for beauty.

Fisherman's cooking.

You can taste fisherman dishes in a spacious shop with 450 seats. For the Kanaya set meal, a boat that contains live horse mackerel and four pieces of sashimi sent directly from the fishing port is popular. The contents of the sashimi change depending on the day, such as tuna, lively warasa, red shrimp, flat eyes and perch white meat. The menu is abundant, including the figure-making of live fish, the seafood bowl, and the tendon bowl.

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Suruga-ya

Naridasan, located beside the Shinkō-ji Temple. After taking orders, they are steamed and served with Bingong charcoal, and are soft to melt in their mouths. The simple sauce is not persistent, and the chopsticks go. 3960 yen, 5555 yen, "Oigawa Kyomizu" 6600 yen, etc. In addition, Oigawa Kyosui is a brand eel raised in Oigawa. It is said to be a phantom eel because it can not be tasted much in the whole country. Because the number is limited, please contact us by the day before.

Sosuke Canteen

Related Foods

I don't know how to eat.

Fisherman's cooking.

Ji-fish sushi ship owner's head office

Kawakyo

Mihanashitei

Suruga-ya

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