I don't know how to eat.

Info

Address:

2202-1 Kanaya, Futtsu, Chiba

PublicTransportation:

JR Hamakanaya Station → 1 minute walk

CarAccess:

2.3km 5 minutes from Futtsu Kanaya IC via National Route 127

Parking Number:

Four

Phone Number:

0439-69-8265

Business Hours

11:30 to 15

Cuisines Category

Ramen

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
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Related Foods

Fisherman's cooking.

You can taste fisherman dishes in a spacious shop with 450 seats. For the Kanaya set meal, a boat that contains live horse mackerel and four pieces of sashimi sent directly from the fishing port is popular. The contents of the sashimi change depending on the day, such as tuna, lively warasa, red shrimp, flat eyes and perch white meat. The menu is abundant, including the figure-making of live fish, the seafood bowl, and the tendon bowl.

Sosuke Canteen

Serving fresh mackerel (golden mackerel) dishes that can be found in Kanaya. The texture of the thick horse mackerel and the soup of the seaweed are exquisite. Aji fly set meal 1400 yen. The suke set meal where you can taste the horse mackerel and horse mackerel in a double is 1700 yen. There is service only to children. In addition, the jime ramen, which is made by kneading the noodles into the noodles, is healthy and tastes like a habit once eaten.

Ji-fish sushi ship owner's head office

A jito-fish sushi restaurant with "the Fish", a marketplace near Kanaya Port. The specialty is the natural seafood of Tokyo Bay, which is purchased every day. The names of rare local fish such as ground mackerel, enzara, sea bream, and red mackerel are lined up, and the tuna is also well received for being easy to taste. Shari uses domestic production. The menu order is a touch panel, a fast lane is introduced in the store, and you can choose between counter and table seats.

Kawakyo

Close to Azumo-Kamogawa Station, there is a restaurant where you can enjoy seafood dishes, such as the Sashimi set meal (1100 yen), the namero (900 yen), and the abidon (2800 yen).

Mihanashitei

An izakaya located in front of Noshimazaki Park in Shirahama, one of Minamiboso's best tourist spots. Drinking with a variety of dishes using fresh seafood is exceptional. There is also a set meal menu, so it is a shop that can be enjoyed by adults and children. According to the store name, the view is excellent, and lunch is also provided on Saturdays, Sundays and holidays, so it can be used as a place of meal when visiting for sightseeing.

Suruga-ya

Naridasan, located beside the Shinkō-ji Temple. After taking orders, they are steamed and served with Bingong charcoal, and are soft to melt in their mouths. The simple sauce is not persistent, and the chopsticks go. 3960 yen, 5555 yen, "Oigawa Kyomizu" 6600 yen, etc. In addition, Oigawa Kyosui is a brand eel raised in Oigawa. It is said to be a phantom eel because it can not be tasted much in the whole country. Because the number is limited, please contact us by the day before.

I don't know how to eat.

Related Foods

Fisherman's cooking.

Sosuke Canteen

Ji-fish sushi ship owner's head office

Kawakyo

Mihanashitei

Suruga-ya

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