Soba mouth Fukuka Manke

Info

Address:

14-24 Chuo-cho, Chōshi, Chiba

Public Transportation:

JR Choshi Station → 8 min walk

Car Access:

35km 50 minutes from Tōguan Tōdo Itako IC via National Route 124

Parking Number:

Five

Phone Number:

0479-22-0829

Business Hours

11-14: 30, 17-20: 00 LO

Cuisines Category

Soba・Udon

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
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Fish dishes miura

Just off the Chōshi Port, you can taste fresh seafood fried in Chōshi Port with every cooking method. The whole stew of one golden bream is big size and has a good response. Shoka-do-style Iwashizukushi Zen (2200 yen) allows you to enjoy the sardines of shōko with sashimi and grasping. From September to November, Miura's special "Sanma Kazuzushi" will be offered, and I'm looking forward to seeing the seasonal taste every season.

Incense sea

Taste fresh sardine dishes that have been washed in the port of Choshi. Sardine dishes are offered at a reasonable price of 700 yen. The set meal menu is also popular, and the 200 yen for the incense sea set meal comes with a combination of fish sashimi, shrimp tempura, sardines tempura, and tsureto fried. For the lunch menu 1200 yen, you can choose two items from rice and miso soup, sashimi, tempura, fry, and salt-yaki for your favorite set.

Sea Bouzu

There are plenty of laborious menus, such as tuna yukke, kinmee bream carpaccio, and sardine. There is also a dish using the rare fish you can take off Chōshi, Abrabouzu. The most popular is "Kinme snapper Aburi Don". A gem that has also been selected as Choko No.1's rice bowl in a TV show.

Kawakyo

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Mihanashitei

An izakaya located in front of Noshimazaki Park in Shirahama, one of Minamiboso's best tourist spots. Drinking with a variety of dishes using fresh seafood is exceptional. There is also a set meal menu, so it is a shop that can be enjoyed by adults and children. According to the store name, the view is excellent, and lunch is also provided on Saturdays, Sundays and holidays, so it can be used as a place of meal when visiting for sightseeing.

Suruga-ya

Naridasan, located beside the Shinkō-ji Temple. After taking orders, they are steamed and served with Bingong charcoal, and are soft to melt in their mouths. The simple sauce is not persistent, and the chopsticks go. 3960 yen, 5555 yen, "Oigawa Kyomizu" 6600 yen, etc. In addition, Oigawa Kyosui is a brand eel raised in Oigawa. It is said to be a phantom eel because it can not be tasted much in the whole country. Because the number is limited, please contact us by the day before.

Soba mouth Fukuka Manke

Related Foods

Fish dishes miura

Incense sea

Sea Bouzu

Kawakyo

Mihanashitei

Suruga-ya

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