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Cuisines Category
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出前も受け付けており、一品一品丁寧に作る本格中華を心行くまで楽しめる。個室は～10名、宴会は～55名まで、忘新年会、歓送迎会、打ち上げ、ママ会など各種宴会におすすめ。各種コース(飲み放題あり)取り揃えている。2階座敷個室は8～30名より予約可能。1階のフロアも20名より半貸し切り、30名より貸し切りもできる。
単身イタリアに渡り、ミシェラン二つ星「リストランテ サドレル」で腕を磨いたオーナーシェフのイタリアンを楽しめる。一番人気のメニューは、トマトクリームが絡んだプリプリのエビが絶品の「有頭海老のトマトクリームパスタ」。ボリュームたっぷりの各種コースも用意されている。女性パティシエ特製の自家製スイーツは食後やティータイムに人気。ショーケースにはフレッシュタルトなどが並び、近隣の人たちにもファンが多い。
迫力満点の動く恐竜たちを見ながら食事を楽しめる新感覚レストラン。店内にいる恐竜の総数は20体以上。「恐竜の巣サラダ」や「太古の骨付き肉」、オリジナルカクテル「太古のマグマ」など、太古をイメージした食事や飲み物が揃う。
You can taste the fragrant coffee roasted in a calm atmosphere. Recommended for 750 yen with a blend of four types of beans. You can choose your favorite items at the counter, such as Arita ware and Shimizu ware.
The curry, which is made only with vegetables, fruits and spices without flour or additives, is a combination of 22 types of meat, fish and vegetables such as cheese curry 1100 yen. You can also choose the spiciness according to your taste. Check out the pasta to be boiled after receiving the order.
Curry specialty shops that are so popular that lines can be made. It boasts a dry, European-style curry that uses 14 different spices and has been laid down carefully. Among the six types such as pork and cheese, the recommended beef curry with meat and vegetables stewed in a toro is 780 yen, Hayashi rice 680 yen, and curry sauce can be taken out.
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