Tasha Shinano Road

Tasha Shinano Road

Info

Nagano Electric Railway Yuda-naka Station → 7 minutes by Nagden bus, bus stop: get off the Shibu Onsen entrance, 3 minutes walk
13km20 minutes from Shinshu Nakano IC on Joshinetsu Road via National Route 292
3 to 4 units

Business Hours

7 ~ 18 o'clock

Cuisines Category

Cafe Cafe Cafe Restaurant

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

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Related Foods

Hand-beaten Soba Udon Tamagawa Main Store

A handmade soba shop located in front of Sasanoyu, Shibu Onsen Town. They shell their own shells and milled them with millstones, which have been coerced in the town of Shinano and in the city of Myoko. Hand-made soba noodles made with freshly ground buckwheat flour are reputed to be strong and flavored. Zaru soba, walnut soba, and tororo soba are recommended. It is also famous for being able to taste unusual buckwheat desserts. Only if you order soba, you can taste delicious desserts such as buckwheat soft, buckwheat pudding and buckwheat cream tart.

The Inn on the Cloud Yokote Mountaintop Hütte

As the name suggests, a baker on a cloud at the summit of Yokote Mountain. The hot bread that starts baking before dawn is so popular that it sells from the end of the bake. At the restaurant, we recommend mushroom soup and bread, which is baked with bread covered in a cup of cream stew. Accommodation is also possible, staying from 11,000 yen to 16,500 yen with 2 meals.

Restaurant in Christiania

You can enjoy the meal in the elegant atmosphere of the restaurant, which is lined with European furnishings. Seafood doria 1450 yen with large ingredients, pasta variety of ground flour 1200 yen, and Austrian specialty spetzle 1250 yen are well received.

Facer.

The restaurant is located in the upper dan district, where the image of Nakasendo Fukushima-juku remains dark. Although it is small, many customers carry their feet from a distance with the aim of seasonal local cuisine and char dishes made by a master of fishing for over 60 years. Fresh char is fried and sashimi and can be tasted all year round. The budget is around 3,000 yen per person by drink and drink.

Six soldiers

It boasts a variety of wild vegetable dishes and seafood dishes from the Sea of Japan, which the shopkeeper picked up. Handmade soba noodles with a connection of local traditions of bokchi, and a variety of local dishes, such as the specialty Sasazushi, are available for a seasonal lunch of 1900 yen.

Honeybee

The sweetener is located near JR Komoro Station. All the sweeteners are handmade, and they are elegant in sweetness, so men can eat them deliciously. Uji Kintoki Parfait 660 yen and Shiratama Anmitsu 550 yen are popular.

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