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せいろ蕎麦と由比産生桜えびかき揚げ
せいろ蕎麦と釜揚げしらす小丼
名物一番人気 ごませいろそば
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国道135号沿いで駐車場が広く、車で訪れやすい立地。メニューは、地元・網代港や伊豆近海で獲れた魚介の料理が中心だ。網代発のB級グルメとして注目されているいかメンチの定食や、網代港で水揚げされた地魚のみを使用する特選地魚寿司が人気。道路を挟んだ向かいには土産の買物に利用したい干物などを扱う売店もある。
網代藩中買直営の食事処。網代藩朝どれの鮮魚にこだわったメニューを多数提供。水揚によって毎日異なる地魚料理が楽しめる。
おすすめの一品は活いか。注文を受けてから活き造りにする。新鮮ないかのほのかな甘みと、コリコリとした食感を是非味わおう。熱海ブランド認定「笑ぎょ自家製いわしの甘露煮」も好評。
Soba noodles are carefully prepared by grinding the flour that is only used for the day at the adjacent mill. The menu is 900 yen for two types: zaru soba and countryside soba, and there are also 700 yen for sake.
Utakawa Hiroshige's resting spot is a recreation of the 53rd Tōkaidō, Fukuroi-juku "Dechaya Nozu". Since Fukuroi-juku is located 27th, counting from either East or West, it has developed the Fukuroi-do-Manaka movement, and this teahouse has become its symbolic facility. At the teahouse, you can enjoy a conversation with the service of tea.
A creative multi-national restaurant with dishes from Italy, Asia and other countries. Three types of lunch menu 1700 yen during the day and seafood salad 1100 yen at night.
English 
Japanese 
Chinese (China) 
Chinese (Taiwan) 
Korean 
