Mother's Lunch Viking

Mother's Lunch Viking

Info

JR Odashi Station → Fureai Bus 20 minutes for Kii Matsumoto, bus stop: Get off in front of Kumano Kodo Center, 5 minutes on foot
4km 10 minutes from Kiido Odohita IC via National Route 42
100 units

Business Hours

11-14 o'clock

Average Price

1400 yen for junior high school students and older, 1200 yen for older than 65, 700 yen for elementary school students, 300 yen for older than 4, free for under 4

Cuisines Category

Other places to eat

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Related Foods

Pure tea

Quiet, antique pure tea, decorated with wall hangings and fish objects handmade with myriad shellfish, as if time stood still. Coffee for 350 yen.

Cafe Scale

A cafe renovated ironworks built about 50 years ago; morning-mornings, daily lunches and daily cakes; a wide variety of coffee and tea; and also sells takeaway baked goods and sundries.

Uemura QUINA Cafe

A stylish cafe at the back of the store at the Uemura, a kimono store with Japanese-style Japanese goods; 500 yen for coffee and zenzai.

Meals, izakaya Shinbashi

A shop where you can eat dishes that are particular about local ingredients at affordable prices. You can taste some of the specialty Iwashimizu pork, such as ginger and salt and pepper.

French Confectionery KOJIMA & Kodo Mochi Koisaya

Cake shop on Hama Kaido. There are always around 20 kinds of handmade cakes in store. You can enjoy the view of the blue sea from the cafe space, which occupies half of the shop, and you want to use it when you are tired of walking. A set of drinks and cakes is priced at 660 yen. Handmade doughnuts 170 yen and Mitarashi dumplings 150 yen from "Kodo Mochi Koshima-ya" next door are also popular. Fresh cream and Daifuku are also popular.

Neapolitan dining room and couscus

A popular restaurant is Mediterranean cuisine made by the owner-chef who was fascinated by Kumano, made with local vegetables, Mikumano beef, and Iwashimizu pork. Napoli style pizza 1100 yen ~ and spaghetti 1320 yen ~ is a full-fledged taste. The day set is 1210 yen, and the course dishes and a la carte are also substantial at night. On Saturdays and Sundays, pizza and meat dishes are popular in the outside stone kiln.

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