ROCCA & FRIENDS

Info

Address:

1-15-15UI Building 2F, Akutagawa-cho, Takatsuki-shi, Osaka

PublicTransportation:

JR Takatsuki Station → 5 minutes on foot; or Hankyu Takatsuki City Station → 12 minutes on foot

Phone Number:

070-5431-2907

Business Hours

11 ~ 17 o'clock (use of lunch cafe 11 ~ 16:30 LO, time is changed depending on the offer content)

Cuisines Category

Cafe Cafe Cafe Restaurant

The package is also fashionable "traveling tea"

Seasonal tart plates

Fashionable baked goods

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Foods

The bird.

A shop of yakitori, skewers, and yakiton with over 30 years of experience in charcoal grilling. A fresh "Banshu Hundred Days" is used for the yakitori, which is carefully skewed one by one by a skilled grilled master. Exquisite texture and rich taste, the outside is crisp and fragrant, the inside is juicy and exquisite. The specialty bird pot pot is tangy and spicy, and you can taste both chicken and pork. Original creation skewers such as pork sticky cheese rolls are also popular. Let's eat chicken tatami, which can directly taste the original umami of chicken, with the medicinal taste of ginger and leek. On the way back from work, at the counter seat, which is perfect for a full cup, you can enjoy the conversation with the staff and enjoy the skewers without hesitation. The rental is from 20 people, and it is convenient that the arrangement of the seats can be changed according to the number of people. Three kinds of courses with all-you-can-drink are prepared.

Saffron

The shop boasts okonomiyaki and the creation of specialty materials teppanyaki. The dough is soft because plenty of yam is used for okonomiyaki. From "Sahuran Okonomi No. 1" with mountain wasabi to No. 5 with plenty of cheese, you can enjoy a creative okonomiyaki that is not found in other stores. Teppanyaki of domestic beef is also recommended. There is a private room of a digging type that can be used from two people, and it is possible to accommodate small-scale banquets. The full volume course with all-you-can-drink is also popular.

Kitahachi

Founded in 1913, it is a long-established puffer fish dish with a history of 100 years. You can enjoy the only puffer fish dish. The course, which is lined with exquisite items such as boiled and twitter including white millet, is particular about natural torahugu, and the shopkeeper divides everything from preparation to cooking. Opposite is the "Fugu Museum", which is so passionate that it displays valuable materials such as complete skeletal specimens.

Chinese Cuisine Sichuan

A full-fledged Sichuan dish that incorporates a variety of ingredients, delicacies of the Sankai, and secret seasonings. In modern tones of black and off-white, the oriental atmosphere created by red toned and green bamboo. In a calm shop, you can enjoy authentic Sichuan cuisine and an original menu that adds a novel arrangement to the taste of the tradition.

Oku.

Okonomiyaki shop a thousand days ago. Okonomiyaki, which is steamed using a special lid on the iron plate in front of you, is characterized by a fluffy dough with the taste of the ingredients. It is popular that the wolf draws pictures one by one with mayonnaise. For okonomiyaki, special (mix) 1500 yen is recommended. There are also one-dish dishes such as fried noodles, fried udon noodles and squid salt grilled.

ROCCA & FRIENDS

Related Foods

The bird.

Saffron

Kitahachi

Chinese Cuisine Sichuan

Oku.

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