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Soft cream specialty store Softo Kobo

Soft cream specialty store Softo Kobo

Info

  • Address:   
  • 397 Yushima, Kinosaki, Toyooka, Hyogo
  • PublicTransportation:   
JR Kinosaki Onsen Station → 10-minute walk
  • Phone Number:   
  • 0796-32-2260

Business Hours

9:30 to 22:30

Cuisines Category

Chaya/Sweetshop


More than 50 kinds of soft ice cream, and many corn and toppings are also available


"3rd generation golden crab soft cream" with exquisite crab saltiness and sweetness


Fluffy milk shaved ice topped with sauce and sauce


Colored ice with a cute look (shaved ice and soft cream parfait)

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

This content uses automatic translation services. Automatic translations may not always be accurate.
Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.

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Soba floor

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I'm at the Honpo of the Sea.

A middleman's shop at Takeno Fishing Port. The live squid is managed in a dedicated water tank, but there are days when there is no, so be sure to check before visiting the store. You can taste it from mid-May to the end of August.

Chinese Cuisine Sichuan

"It's an unpretentious shop with a motto because it's early cheap, so please feel free to come," says Kentaro Hirata, the owner of the store. The secret of deliciousness is handmade. The chili oil is also homemade, and it is boiled over two-and-a-half hours with four kinds of Ichimi peppers and five kinds of spices added to the oil, trapping the umami and aroma. The two major signs, Sichuan Mapo Tofu and Sichuan Dandan Noodles, are the gifts of polite work that can be spared.

Pabisu-tei

Located near the port of Oiso on the island of Awaji, there is a Japanese restaurant where you can eat mainly seafood such as puffer fish and hamo. The recommended is the Hōraku course, which is 4600 yen or more.

Facer.

A popular store of Akashi-yaki, which was founded in 1956 and is familiar under the name of "takoyaki". The specialty takoyaki, which contains fresh live octopus from Setouchi, is reputed to be boring no matter how many of them you eat. Let's add it to the dashi and taste it. One serving 10 pieces for 700 yen.

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Notes

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