Soba School Harugi Top (Kansai Wide Area Union Regional Sales Office)

Soba School Harugi Top (Kansai Wide Area Union Regional Sales Office)

Info

JR Yoka Station → Zentan bus To Yumura Onsen, stop off, 15 minutes drive; or JR Hamasaka Station → 25 minutes via Yumura Onsen, bus stop: Haruki off, 5 minutes walk (bus runs 3 flights a day)
97km 1 hour 40 minutes from Fukuoka IC on China Road via Bantan Contact Road; or 1 hour 10 minutes from Kita Kinki Toyooka Road Wadayama IC
80 units

Business Hours

10 to 16 o'clock

Cuisines Category

Soba・Udon


The local buckwheat noodles are self-refined and tailored without using any ties.

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Foods

Tajima Beef Restaurant

A quaint Japanese-style restaurant in Yumura Onsen, one of Japan's best high-hot hot springs. It is a brilliant flesh-colored, soft-textured and mellow Tajima beef can be eaten with chopsticks. Tajima beef sirloin or Helle steak, which is baked with brilliant hand-handling, is mellow. Lunch time is Tajima beef set meal sirloin 100g 6820 yen. For dinner time, we recommend the Kaede (sirloin) course 100g 7590 yen ~.

Restaurant Hometown

A lighthearted restaurant in the Tajima Ranch Park spread over a plateau at an altitude of 350m. If you make a reservation, you can also taste the Tajima beef steak for 15,800 yen. Tajima cattle are grazed in the park, and the Tajima cattle museum is also located. Yakiniku-don rice bowl 1500 yen, Tajima beef mishige 1800 yen.

Tajima beef cooking still

A directly operated restaurant of "Tajima Beef Hada", a butcher shop in Yumura Onsen. The meat of each part is good value because it only goes from raising to selling Tajima beef. The yakiniku is not missed on charcoal.

Chinese Cuisine Sichuan

"It's an unpretentious shop with a motto because it's early cheap, so please feel free to come," says Kentaro Hirata, the owner of the store. The secret of deliciousness is handmade. The chili oil is also homemade, and it is boiled over two-and-a-half hours with four kinds of Ichimi peppers and five kinds of spices added to the oil, trapping the umami and aroma. The two major signs, Sichuan Mapo Tofu and Sichuan Dandan Noodles, are the gifts of polite work that can be spared.

Pabisu-tei

Located near the port of Oiso on the island of Awaji, there is a Japanese restaurant where you can eat mainly seafood such as puffer fish and hamo. The recommended is the Hōraku course, which is 4600 yen or more.

Large black shop

Located in front of Kinosaki Station, it was established in the Taishō period. In addition to sushi such as one crab miso warship roll for 2,000 yen, crab sushi (chirashi) 1700 yen, and crab bowl for 1500 yen, dishes using sweet crabs that can be melted are available directly from Kasumi. You can enjoy it at a reasonable price. During the season, it is so popular that there is a line. Various sushi is takeout OK.

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