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柿をはじめ桃やブドウなど多彩な果物を栽培する「フルーツ王国」かつらぎ町。町内を走る国道480号沿いの「道の駅 くしがきの里」敷地内にあるのがこのカフェレストラン。かつらぎ町産や橋本市産を中心に、「ゴロゴロ紀州熊野ポークカレーライス」や「湯浅釜揚げしらすと新玉ねぎのピザ」など、紀州の季節の野菜や果物を楽しめるメニューを提供。地元農業生産会社「紀農人[きぐり]」が運営しているだけに、地元のフルーツを贅沢に使った「季節のフルーツパフェ」やスムージー、ジュースなどはどれも絶品だ。
日本の原風景に囲まれた長閑な天野の里にある、手作りハウスの天然酵母パンとカフェの店。国産小麦を14時間かけて低温発酵させた手づくりパンと天然酵母生地のピザ1200円、各種パスタ800～1100円が評判。白洲正子氏が桃源郷と形容した天野の里で、ゆったりと心の底まで癒されて、オーガニックコーヒーを飲みながら、静かな時の流れを感じられる。
There is a restaurant on Ekimae Honstreet where you can taste local dishes from Katsuura. There are many returning visitors who visit in search of tuna bowls and iron bowls made with fresh yellowfin tuna, as well as Katsuura's specialty samma sushi.
It is a shop where local people go to the shop, and the atmosphere where they can easily visit is recommended for tourists. The seafood of the inshore sea, which is purchased by the master who knows about the fish, offers delicious seasonal items at reasonable prices, regardless of brand. The neta case is lined with fresh seafood fried in the local fishing port, and there is an abundance of dishes ranging from standard menus such as making to rarities such as fish kimo dishes. Especially popular are kumano-ji bowls during the day and Aoi sushi, where the leaf wasabi is tangy. In today's recommendation, there are also natural kue kue's kue pots and tsubobo dishes.
A Japanese-Japanese izakaya where you can taste fresh tuna directly from the port with delicate creative dishes. It is located in front of JR Kii Katsuura Station and is a popular restaurant for couples and female customers. It is a pub where you can enjoy sake and food at night.
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