Chadaya

Chadaya

Info

JR Kurayoshi Station → Car 17 minutes
Eight

Business Hours

12 to 14 o'clock, 18 to 22 o'clock

Cuisines Category

Taverns

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

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Forest Tree

Spring-drinking water sprouted brown rice with fresh sweet sake 400 yen. 800 yen for original raw amazake Yuji. "I want to protect my whole family." I can make it with such a wish and drink in the store. Also, if you drink a large cup of saji in the morning and evening and before eating, you can feel confident in your daily rhythm, beautiful skin and health.

Tea Bunch Tree

A coffee shop directly managed by Kiya Ryokan, located in the onsen town of Nayu Sancho Onsen. The inside of the shop, which is located across the street from the Kiya Ryokan and uses a small old kura, has a calm atmosphere with a large column clock and an old organ. 550 yen of coffee brewed with siphon is delicious. The gala campanerla hall (Kawamoto-green stone museum), a town of yū, was created in a corner of the store, and exhibits materials by poets and children's story writers, Kenji Miyazawa and Oishi Kawamoto.

Wansui Tower

Sophisticated Japanese modern dining with black undertones. The seasonal taste of Japan and the gastronomy of Sanshin are served as the most delicious dishes in a cooking method where the head is not bound by the frame. In the open kitchen, the cooker makes full use of broiling craftsmanship to bring out the umami of that seasonal selection of materials. It is the real pleasure of traveling to taste the local sake while watching the broiling techniques that unfold in front of you. It has a fragrant aroma, and you can enjoy the direct taste of seasonal ingredients as it is hot. Enjoy a monthly dish that broils birch beef and the seasonal seafood of the mountain shade. Sake, shochu and wine are also available.

Restaurant Akemanomori

Enjoy a French course lunch where you can feel the season on the plate. The chef himself goes directly to the producer, and the dishes made with carefully selected ingredients are beautiful not only for the taste but also for the appearance. Everything that serves as a base for cooking, such as bouillon and dashi, is also handmade. It produces the best condiments to enhance the seasonal taste while being finely adjusted to the ingredients. The shop is full of bright and open with natural light, accepting casual cafe weddings and at-home parties while surrounding exquisite food.

Beef bone ramen.

The birth parent of the beef bone burger. The beef bone soup, which is made from local beef bones and pesticide-free vegetables over more than 20 hours, is a simple and insatiable ramen, no matter how many times you eat it.

Bierhoff Gambarius

A beer restaurant where you can drink the local beer Oyama G beer. There is a variety of menus, such as Pill Snar Stout Weizen, prepared with underground water from Oyama, Pale Ale 300ml 500 yen and Kamayaki Pizza Margherita 1200 yen. Oyama Garden Place is nearby, with a local product shop and a tourist information center.

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Notes

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