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Loosening and.

Loosening and.

Info

  • Address:   
  • 418-2 Tsuda, Tsuda-cho, Sanuki-shi, Kagawa
  • PublicTransportation:   
JR Sanuki Tsuda Station → 3 minutes by car
  • CarAccess:   
5km 7 minutes from Takamatsu East Road Tsuda Samukawa IC via National Route 11; or 5km 7 minutes from Takamatsu Road Tsuda East IC via National Route 11
  • Parking Number:   
15 cars
  • Phone Number:   
  • 0879-49-1515

Business Hours

10 ~ 17 o'clock

Cuisines Category

Cafe Cafe Cafe Restaurant

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Foods

Eighty-eight hermitage

Udon-ya is located in front of Daikouji-ji, Shikoku Reiba No. 88. The signboard menu is 900 yen for one serving of a pounded udon made of iron-pot white miso. It is a great match for potatoes, radish, pork and plenty of ingredients, and for the country noodles, which are made from wheat "Sanuki no Yume" from Kagawa Prefecture, and have a good texture of mochi. There are various types of udon, such as Tarai udon and Shipaku udon, but Danzo udon, which is popular in summer, is a udon named by Kabuki actor Danzo Ichikawa. You can also taste dishes of wild vegetables and button pots (in winter).

Strawberry house

It is run by a strawberry farmer on the island. Crepe 680 yen ~ and parfait 680 yen ~. Raw strawberry full crepe 780 yen, raw strawberry full parfait 780 yen is exquisite (mid-November-end of June). Strawberry ice with a fluffy texture of the original syrup that can be tasted all year round is very popular. Luxury smoothie 650 yen from strawberry farmers was well received.

Eel, Tempura Yasuke

A good-value Yasuke set meal with freshly fried island tempura and sashimi that sticks to the season, and small pots, is 1870 yen (reservation required). I want to eat plump-baked eel. Only private business with reservations for four to five or more people in the evening.

Sea and mountain good luck Hicos

You can enjoy the seafood of Setouchi and the ingredients of the island in a variety of styles based on Japanese food. In addition to a hearty fish lunch of 2200 yen, which mainly includes seasonal fish dishes, and a wagyu steak lunch of 2750 yen, delicacies such as sea cucumber eggs and octopus karasumi are also recommended. The course of the night is 3850 yen (reservation required). Surprise planning possible such as a simple restaurant wedding (consultation required).

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