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Noodle Studio Rokki Co., Ltd.

Noodle Studio Rokki Co., Ltd.

Info

  • Address:   
  • 6-1 Minato, Higashi-Kagawa, Kagawa
  • PublicTransportation:   
JR Sanbonmatsu Station → 5 minutes by car
  • CarAccess:   
3km 5 minutes from Takamatsu Road Shiratori Ouchi IC via National Route 11
  • Parking Number:   
20 units
  • Phone Number:   
  • 0879-25-2051

Business Hours

11-14 o'clock * Closed as soon as sold out

Cuisines Category

Soba・Udon


Appearance


Hand-handed


Kamanuki Udon

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Foods

Honba Sanuki Udon

The easternmost udon restaurant in the prefecture, which overlooks the perfectly scenic Seto Inland Sea. In addition to the Kake (small) 260 yen and Tamago Toji udon 340 yen, there is also a large selection of side menus such as Oden and Tempura.

Bandits Village

The owner himself says "the tallest udon shop in Kagawa prefecture", but he does not make noodles for more than 5 minutes and looks at the volume of 600g per ball, it is rather cheap. Seasonal vegetables and fruits sold in stores are also local, so let's pay attention to them.

Kamebibi Chaya

A udon shop run by a long-established soy sauce shop established in the third year of Hōryaku (1753). Rather, you can enjoy the taste of dashi and Sanuki udon using soy sauce brewed by the koji method. Rather, the soy sauce of the koji method is the main character of "soy sauce udon", which is characterized by a deep taste and aroma. "Moromi Udon" is eaten by entwining flavored moromi that has been aged. There is also a food and drink menu that makes use of soy sauce. A tour of Moromizo is also possible for three or more people (500 yen per person, reservation required).

Strawberry house

It is run by a strawberry farmer on the island. Crepe 680 yen ~ and parfait 680 yen ~. Raw strawberry full crepe 780 yen, raw strawberry full parfait 780 yen is exquisite (mid-November-end of June). Strawberry ice with a fluffy texture of the original syrup that can be tasted all year round is very popular. Luxury smoothie 650 yen from strawberry farmers was well received.

Eel, Tempura Yasuke

A good-value Yasuke set meal with freshly fried island tempura and sashimi that sticks to the season, and small pots, is 1870 yen (reservation required). I want to eat plump-baked eel. Only private business with reservations for four to five or more people in the evening.

Sea and mountain good luck Hicos

You can enjoy the seafood of Setouchi and the ingredients of the island in a variety of styles based on Japanese food. In addition to a hearty fish lunch of 2200 yen, which mainly includes seasonal fish dishes, and a wagyu steak lunch of 2750 yen, delicacies such as sea cucumber eggs and octopus karasumi are also recommended. The course of the night is 3850 yen (reservation required). Surprise planning possible such as a simple restaurant wedding (consultation required).

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Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.