Small house

Small house

Info

JR Kotohira Station → Car 15 minutes
30 minutes from Takamatsu Road Sakaide IC
40 Cars

Business Hours

10:30 to 14:30

Cuisines Category

Soba・Udon

The information provided reflects the details available at the time of the survey.
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Information provided by: JTB Publishing

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Related Foods

Nagoda Udon

It is located in the Udon Battle District, and is a long-established store where only Kamaage and chilled udon are used. The balance between the sticky noodles and the fragrant dashi is the secret of popularity. Kamaage udon 1 ball (small) 350 yen, 2 balls (large) 480 yen, and 6 balls (small) 1500 yen.

Tanikawa rice grain shop

The udon shop, a rice grain shop, is located on the prefectural border between Kagawa and Tokushima, and is nestled in the mountains. It is a translucent fresh udon, and the noodles themselves have a solid taste. One of the "nukuin" and "tsumetai" noodles is tangled with soy sauce, vinegar, shimi, and homemade green chilli tsukudani mixed with each other according to your taste. There is a tent in front of the store so that you can eat outside.

Strawberry house

It is run by a strawberry farmer on the island. Crepe 680 yen ~ and parfait 680 yen ~. Raw strawberry full crepe 780 yen, raw strawberry full parfait 780 yen is exquisite (mid-November-end of June). Strawberry ice with a fluffy texture of the original syrup that can be tasted all year round is very popular. Luxury smoothie 650 yen from strawberry farmers was well received.

Eel, Tempura Yasuke

A good-value Yasuke set meal with freshly fried island tempura and sashimi that sticks to the season, and small pots, is 1870 yen (reservation required). I want to eat plump-baked eel. Only private business with reservations for four to five or more people in the evening.

Sea and mountain good luck Hicos

You can enjoy the seafood of Setouchi and the ingredients of the island in a variety of styles based on Japanese food. In addition to a hearty fish lunch of 2200 yen, which mainly includes seasonal fish dishes, and a wagyu steak lunch of 2750 yen, delicacies such as sea cucumber eggs and octopus karasumi are also recommended. The course of the night is 3850 yen (reservation required). Surprise planning possible such as a simple restaurant wedding (consultation required).

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