Rare and Ran Windmill

At Marinatei, which is located on the far western tip of Shikoku, the Sadamisamishima Peninsula, you can enjoy dishes that make use of the seafood caught in the Hoyo Strait that spreads in front of you. An at-home shop cooked by a cook shopkeeper who is also the son of a fisherman. Sashimi made with fresh fish is exquisite. In particular, full-boiled rice bowl is eaten with special sauce. There are many repeaters, and on holidays, there are many customers who walk from afar. In addition, the specialty Jakoten and Jakko croquettes, which have been introduced many times on TV, are popular local products since ancient times. Souvenir is also possible. Full-boiled rice bowl 1630 yen, Jakoten (takeaway) 850 yen for 5 pieces, Jakoten (takeaway) 850 yen for 5 pieces.

One of the "Minato Oasis" registered by the Ministry of Land, Infrastructure, Transport and Tourism, located in Misaki Port, near the tip of the Sadamisaki Peninsula, which protrudes very long into the Hoyo Strait. Inside and outside the facility, which incorporates the "Ishigaki" culture of Cape Sada, there are tourist information centers and cafes, Waku Waku Square and Umi Deck. The "Shirasu Shokudo", which looks out over the port of Misaki, has a full menu including a seafood bowl that uses fresh seafood caught in the surrounding area, as well as a set meal. In addition to live fresh fish and produce, as well as citrus jams and juices from Cape Sada are also sold at the "Shirasuma Park Hanahana", a direct sale place with a store of raw fish.